|Despite the rain, summer is still coming and it will get hot and ice cream will become necessary.|
|Dress up Nature's Path Flax Plus Flakes with shredded coconut, diced apples, slivered almonds, cinnamon, and Califia Farms amazingly delicious Toasted Coconut Almond Milk- a real satisfying breakfast treat!|
Recipe serves two vegan ice cream lovers. Or one ravenous fiend.
Oh and FY: It's May 16th. Janet Jackson Day. Let's break out the Rhythm Nation and Control and everything else Damito Jo! Dance everybody! And grab a bowl for the ice cream....
Chocolate Chocolate Chip Banana Coconut Ice Cream Ingredients and Preparation
3 ripened bananas
1/3 cup cocoa powder
1/2 cup Califia Farms Toasted Coconut Almond Milk Blend
1/4 cup shredded coconut
1/4 cup vegan chocolate chips
1/4 cup slivered almonds (optional)
|Mash bananas together with cocoa powder, coconut almond milk, shredded coconut, and chocolate chips. Cover and freeze for 5-6 hours.|
|Use an ice cream scooper to scoop out bowl contents and enjoy.|
|Delicious, simple yum. No ice cream maker or blender needed.|