|After a cardio blasting workout, pick me up was in order. Ate one half of the Dark Chocolate Dream Almond bar on Sunday night and it was as good as that novel read 100x times.|
|And then a nerdy, mini fro sporting lady cordially ate the other half yesterday. It smells so erotically delicious that it should be bottled as perfume called Aphrodisiachocolate. Should be shaped like a chocolate bar too! ;)|
|Pretty tasty. Crunchy almonds and dark chocolate a winning combination. They even spell it out for chocoholics right here. Thanks guys! :)|
|The first chocolate bar that ever had this word- "VEGAN!"|
Combining flour, baking soda, baking powder, sugar, cinnamon, nutmeg, ginger, olive oil, salt, apple cider vinegar, maple syrup, applesauce, and water, I poured evenly stirred kitchen experiment into lined muffin pan and baked them for 25 minutes. Came out with very intriguing spice cakes, which in all honesty didn't think would be any good.
Thus made a "just in case" drizzle because when doused in chocolate, it cannot go wrong!
Ingredients of Blue Diamond Almond Breeze Chocolate Milk, cocoa powder, cream of tartar, cinnamon, sugar, olive oil, and ginger were amazing on top of sultry cupcake concoction! OMG!!!
Patting myself on the back. Made wacky (okay bad) vegan desserts this year, but these Mini WTF's are superb.
That's right- these babies are being donned "Mini WTF's!" because it's just crazy how delicious these are!
Another keeper in the AfroVeganChick recipe box! Yes! :D